When it comes to a satisfying lunch, nothing can beat a classic kanin at ulam combination like Jollibee’s Burger Steak. This best-selling offering has captured the hearts and taste buds of generations of Filipinos through two-in-one savory goodness with every bite.
Made with 100% pure beef, the Burger Steak patty is a winning ulam on its own—a beef patty cooked just right and seasoned to fit the Pinoy palate. Add the mouth-watering mushroom gravy—a flavor-packed sauce with real mushroom slices that complements and amplifies the beefy patty—and you’ve got yourself dalawang linamnam sa isang ulam that goes perfectly with a steaming serving of white rice!
“For those who love rice, a good savory—or malinamnam—ulam is definitely the best partner for every meal. With Jollibee Burger Steak, we’ve taken the two beloved savory flavors of beef and mushroom gravy to serve dalawang linamnam with every bite,” said Mari Aldecoa, Jollibee Marketing Director for Core Products.
Best of all, you get to enjoy this explosively delicious beefy-saucy
combo at prices that will make you crave for more! The Burger Steak is
available at all Jollibee branches nationwide for dine-in, delivery,
take-out, and drive-thru for only PHP 50.00* (solo).
Like Burger Steak aficionado and endorser Anne Curtis in her latest Jollibee commercial, sing your heart out for your dalawang linamnam sa isang ulam fave anytime, anywhere!
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