Showing posts with label Boy Abunda. Show all posts
Showing posts with label Boy Abunda. Show all posts

August 14, 2016

Check this out! Boy Abunda and Friends Hold Talent Management Seminar


Boy Abunda and company will hold an Artist Management Seminar on August 20 at Blupoint Building, 106 Kamuning Rd., Quezon City.

The one day seminar will tackle the complex world of talent management and the intricacies that go with artist management.

So, how do you handle a talent? What makes an effective talent manager? Are training workshops necessary? How do you package and market artists? Is bad publicity really publicity? Do we go the traditional way or play with social media? How do you handle expectations? Do artists need finance managers? Where does talent/ artist relationship end? How do you separate public persona from the private person? Or do you separate them at all? Is privacy possible for an artist/talent?

Boy Abunda and his friends will explore all these during the seminar.

The seminar is limited to 50 participants. Register now. Send your biodata.

For inquiries email dmagdangal@hotmail.com

July 2, 2016

'King of Talk' and advocate, Boy Abunda talks about total Colon Management; Endorses Tocoma

Media launch of Tocoma ( colon cleanser supplement) held at the Luxent Hotel, June 23, 2016.
Well known as the "King of Talk" in local show business, Boy Abunda, a television host, publicist, talent manager, celebrity endorser is also an advocate.

Boy Abunda is involved in a project that he feels very strongly about. It is not just a public health issue that affects many Filipinos, but touches directly on the lives of two persons whom he admires deeply. 

The initiative has something to do with helping people become more aware of the dangers of Colon Cancer, the same ailment that both President Corazon C. Aquino and Pope John Paul II battled for a long time. 

This form of cancer, which is also known as colorectal cancer, and is among the top five cancers in the country for both sexes. This is according to the Department of Health and Global estimates even reach as high as 1.4 million new cases every year, of which 50 percent may develop into advanced stages. 
In a health bulletin, the DOH says that "the disease’s signs and symptoms include constipation, or intermittent constipation and diarrhea, difficult bowel movement or change in bowel habit, blood in the stool, weight loss, fever, loss of appetite, extreme tiredness, nausea or vomiting, jaundice, abdominal discomfort, and gas pains or cramps. Rectal bleeding or anemia may also occur in persons over 50 years old."

Boy Abunda 
But despite all the warnings, what is truly concerning from a public health stand point is the almost complete lack of awareness by many Filipinos about the easy steps that can be taken to help prevent this disease.

According to health experts, colon cancer can be avoided by the simple expedient of having a fiber-rich diet of fruits and vegetables, engaging in physical activities on a regular basis, and keeping the consumption of red meat in moderation. Smoking and too much alcohol should also be avoided.

To help spread awareness of the dangers of colon cancer, Boy agreed to be the brand ambassador for Total Colon Management, or Tocoma, a fiber-rich herbal supplement from Malaysian health firm, Healol Pharmaceuticals. 

Because colon cancer attacks the intestines, keeping them clean through regular bowel movement is essential. Tocoma provides the necessary fiber and other essential nutrients in our diet, making this easier for our bodies to perform. 

Part of Boy's role with Tocoma is that he will be touring the country to talk about the health risks of colon cancer and the benefits of a healthy lifestyle.

Together, they hope to educate Filipinos on how they can better take care of themselves.

September 21, 2015

The "King of Talk" Boy Abunda joins GoodAh!!! family

https://instagram.com/msmyrnz/
Photo: https://instagram.com/msmyrnz/
The first-ever and only all-native Quick Service Restaurant (QSR) in the country,  Goodah!!! is the one coined the term Tapsi to refer to an order of tapa and sinangag. The addition of a fried egg to a rice meal resulted in the staple that is now commonly known as tapsilog.

Here's the latest news, the "King of Talk" in local show business, Boy Abunda is now a member of GoodAh!!! family.

Goodah!!! is welcoming the Philippine television host, publicist, talent manager, celebrity endorser and well known Boy Abunda into Goodah!!!, where he was a regular customer since was just starting his career in the 1980s. He shared that this 25-hour quick-service restaurant that served rice meals and congee has been his favorite restaurant.

Boy’s favorite at GoodAh!!! has always been its bistek, the favorite Pinoy dish of stir-fried tender beef marinated in soy sauce and citrus.

Last Wednesday, September 16, 2015, Boy share his secret food recipe to media guests held in Goodah!!! at Metrowalk, Ortigas, Pasig City.  He knows his way around the kitchen, has his own recipe for bistek that he is sharing with GoodAh!!!. In fact, the restaurant has adopted Boy’s version of bistek for its restaurants and is renaming it as GoodAh!!! Boy’s Bistek in his honor. 

GoodAh!!! was a concept ahead of its time in the local dining industry when it opened 33 years ago. In fact, its tagline “Open 25 hours” is an assurance that people from all walks of life, from office workers to jeepney drivers, had a place to go to no matter the time of day or night for their fix of lugaw and goto, and popular breakfast fare, namely tapa, tocino and longanisa.

Through the years, its menu expanded to include a variety of Filipino favorites that are now staples in eateries and restaurants throughout the country. Aside from tapsilog, there is tosilog, longsilog, adsilog (adobo, sinangag at itlog), and bangsilog (daing na bangus, sinangag at itlog). 

That’s why when Boy was invited to become a business partner of Goodah!!!, he did not hesitate in accepting the offer. In a way, it was his life coming full circle: from regular customer to business partner at the restaurant he loved.

Goodah!!! is now being reintroduced to a new market of Pinoy diners who seek value-for- money meals.

After 33 years, GoodAh!!! is set to redefine the restaurant landscape with its patented brand of quick meals and personalized service with a casual dining ambience. It is a dining institution that today’s millennials will surely embrace with its delicious value-for-money meals, just as many Pinoy food lovers have in the past.



GoodAh!!! already has six branches located at the following: 

-  129 Doña Soledad Ave., Better Living Subd., Brgy. Don Bosco, Parañaque City; 

-  Eastwood located at Unit 10 2nd Floor, Eastwood Citywalk 2, E. Rodriguez Jr. Ave., Quezon City;

- Gate 5 located at Caltex Station EDSA Cor. Connecticut, Greenhills, San Juan; 

-  Market Market located at Unit 8 and 9 Ground Floor, Fiesta Market, Ext 3 32nd St corner C5, Brgy. Fort Bonifacio, Taguig City;

-  Metrowalk located at D9 Bldg. D South Drive, Metrowalk Compound Meralco Ave., Ortigas, Pasig City and at 

-  Sucat located at Block 5 Lot 25 Presidents Ave., Teoville Subd., Brgy BF Homes, Parañaque City. 

GoodAh!!! also delivers. Call 4-707070 for your order of tapsilog and GoodAh!!! Boy’s Bistek. 

You may also visit our website www.goodah.com.ph/, like our Facebook page at facebook.com/GoodahPh and follow us on Twitter (twitter.com/GoodahPh) and IG (instagram.com/GoodahPH). 

For franchise inquiries, call 09279095897 or email us at franchising@goodah.com.ph.

June 25, 2015

Boy Abunda's Advocacy : MYNP honors Nanays nationwide

TWO years since Make Your Nanay Proud (MYNP) Foundation, Inc. started, MYNP continues to deliver its message to all to make our nanays proud.
Last May 5, 2015, recipients of Gawad Ulirang Ina ng Muntinlupa visit the office of the founding chair, Mr. Boy Abunda of Make Your Nanay Proud (MYNP) Foundation. Also in the photo are officers of MYNP. From left is Ms Bemz Benedito, Managing Director; Ms. Aileen Robles, Treasurer and Ms. Nini Borja, Vice President and Mr. Boy Abunda, founder and chairman.
This year, MYNP embarks on various activities including: Rehabilitation Program for Typhoon Ruby Survivors in Eastern Samar, Tulong Kay Nanay, Research Project, MYNP-Radyo Balintataw text Tula, MYNP Hong kong Project for Overseas Filipino Working Mothers with Generika, Outreach Project, Soup Kitchen Project in different areas in Metro Manila, visits to the liberty-deprived women and mothers of the Bureau of Jail Management and Penology (BJMP) and “Meeting of Nanays” where dozens of nanays from different communities shared their experiences with Ms. Nini Borja, MYNP Vice President; Ms. Bemz Benedito, MYNP Managing Director with the support of MS Sicat Construction and Nikon Tough Mama.

MYNP Founding chair, Mr. Boy Abunda shares his love and advocacy on mothers during the Meeting of Nanays last May 22, 2015 at Mesa Moderne Restaurant in Timog, Quezon City
On the other hand, the MYNP book is still at the top as one of the bestselling publications. The book is a compilation of poems, reflections, anecdotes, musings, stories, photos and artworks of close to 100 people who were asked, How Do You Make Your Nanay Proud? Another project is SineNanay, a student film festival using cellular phone cameras.

MYNP Founding chair, Mr. Boy Abunda were surrounded by nanays from different sectors during a gift giving in Brgy Roxas, Quezon City.
Recently, MYNP has formally announced its search for the Best Nanay Awards 2015, which is on its 2ndyear.

The 10 winners will each receive Php 10,000 cash, a handcrafted mother-and-child trophy carved by Ifugao sculptors, along with gift certificates.

The nomination of the Best Nanay is now on going until August 31, 2015. The Nomination Forms can be downloaded at www.makeyournanayproud.com or you may contact the awards committee atmynpawards@gmail.com or 0917-611-1556.

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