A new specialty bakeshop has recently opened in the country to give us breads and pastries inspired by a fusion of flavors from around the globe.
Danish pastries, Austrian croissant, French baguette, and Italian focaccia are only few of the dozens of bread choices you’ll find in Bakers Maison, which recently opened in SM North EDSA.
With Bakers Maison, you can certainly have more choices of premium products that are satisfying and great tasting. Every bite of its delectable signature products, from the likes of artisan breads, viennoiserie, snack breads, loaf breads, cookies and muffins, and sandwiches is an encounter of the authentic taste and flavors; thus, takes you on a journey to the breads’ origin and history.
You can have them for take home or you can dine in with a cup of Bakers Maison’s signature coffee blends, all the while getting a whiff of mouth-watering bread fresh off the oven.
Not only that, Filipinos anywhere in the country will be able to taste the world as well, as Bakers Maison plans to open 100 more stores in the next few years.
Aside from world-class confections, Bakers Maison also brings something really innovative experience to the Philippine retail bread industry with its interactive mobile application. This features a complete list of Bakers Maison’s product offerings, a section dedicated to sharing latest promos and rewards, a feedback section where consumers can freely rate and review products, a video story depicting the featured bread’s legend and history and last but definitely not the least, an Augmented Reality feature that makes use of trackers to create a digital overlay on top of the real world. All of which will surely give consumers a richer product and store experience.
Bakers Maison is entering the local market with the technology and bread making expertise of Gardenia Bakeries Philippines and its collaboration with various industry experts. You can rest easy as every bread is skillfully crafted and baked fresh daily by Gardenia, whose trademark is equated to quality and value. Freshly-baked anytime, it is committed to excellence and consistency, using only the finest ingredients and original recipes to create that authentic taste.
First established in New South Wales, Bakers Maison has been serving Australia’s foodservice sector with authentic French-style breads and pastries since 1998. Now, on its latest expansion, Bakers Maison captures the Philippine market and with Bakers Maison Philippines as your one stop bread shop, you can “taste the world” at your convenience.
