On its 30th anniversary, Ballet Manila unveils its best and most exquisite performance pieces

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Like a pearl whose luster and sheen get better with age, Ballet Manila’s 30th year celebration reflects the graceful passage of the years, marked by a series of stellar productions featuring world-renowned ballet superstars from the US and Russia, all set to take place at the Aliw Theater, Pasay City.

(L-R) Ballet Manila choreographer Martin Lawrance; principal dancers Joshua Enciso, Romeo Peralta and Junmark Sumaylo; CEO and artistic director Lisa Macuja-Elizalde; principal dancers Abigail Lynn Oliveiro and Shaira May Comeros; artistic associate Gerardo Francisco Jr; and event host Mitch Valdes

Dubbed the “The Pearl Year,” Ballet Manila is opening the performance season with The Pearl Gala on March 7, 2025, at 8 PM, and on March 8 & 9, 2025, at 5 PM. A collection of the best and most exquisite performance pieces from Ballet Manila, the gala features the world premiere of “Pearls,” choreographed by none other than Lisa Macuja Elizalde, Ballet Manila’s CEO and artistic director, along with fellow award-winning choreographers Martin Lawrance and Gerardo Francisco Jr.

Ballet Manila CEO and artistic director Lisa Macuja-Elizalde

Details of the anniversary celebration and the new performance season were announced during Ballet Manila’s 30th anniversary launch, held recently at the Shangri-La Mall, which extended its support to Ballet Manila by hosting the event as part of its initiatives for National Arts Month. “This is a wonderful opportunity to emphasize our mission of bringing ballet to the people and people to ballet, as well as highlight ballet as a beautiful art form,” shared Macuja-Elizalde.

Ballet Manila’s The Pearl Gala will open with “Paquita,” which was first performed by Ballet Manila during its first ballet concert 30 years ago. After three decades, the dance company is performing it once again to highlight how a ballet company’s mettle, strength, and quality are measured by its corps de ballet and not only by its soloists or principals. The production will also allow the ballerinas to shine on their own in different variations and codas.

From the very classical “Paquita,” the gala will present “Bloom,” originally choreographed by Annabelle Lopez Ochoa in 2014, and performed by many American companies such as Cincinnati Ballet and Los Angeles Ballet. Once again, the number will showcase the diversity and strengths of the company in its 30th year, but this time with a male-dominated corps de ballet – a unique feature in a ballet company.

 (L-R) Ballet Manila’s The Pearl Gala featuring Benidict Sabularse, Francesca Nicole Raypon and Jessa Balote

Ballet Manila’s Paquita Adagio featuring Noah Esplana and Shaira May Comeros

Ballet Manila’s Bloom Pas De Deux featuring Joshua Rey Enciso and Stephanie Kerilen Santiago

Ballet Manila’s White Swan Adagio featuring Junmark Sumaylo and Abigail Lynn Oliveiro

(L-R) Ballet Manila’s Don Quixote Fandango featuring Jos David Andes, Nanami Hasegawa, Romeo Peralta and Ris May Camaclang

“Pearls” will complete the gala to show how the development of the pearl is similar to that of a dancer. The dance company’s journey will be depicted through different kinds of pearls. The ballet is divided into six parts, with each dancer representing a unique jewel that is trained for years before achieving such effortless grace – just like a pearl composed of many layers that ultimately create a beautiful gem. The ballet will culminate with the pearls dancing in both classical and contemporary styles.

From The Pearl Gala, Ballet Manila continues the performance season with the classical ballet production “Swan Lake” on May 30, 2025, at 8 PM, and on May 31 and June 1, 2025, at 5 PM. A special matinee on May 31, 2025, at 1:00 PM will feature Ballet Manila principal dancer Abigail Oliveiro and San Francisco Ballet company artist Nathaniel Remez as the leads.

Adding to the acclaim, guest celebrity ballet dancers from San Francisco Ballet -- soloist Katherine Barkman, who was formerly a principal dancer with Ballet Manila, and principal dancer Esteban Hernandez -- will grace the stage. Barkman will perform the dual roles of Odette (White Swan) and Odile (Black Swan), alongside Hernandez as the male lead. The duo will perform in all three shows.

A fitting choice for the company’s 30th year, “Swan Lake” is one of the most difficult ballets to perform for a prima ballerina because of the extreme technical demands of Odile and the soft lyricism of Odette. “Swan Lake” will once again highlight Ballet Manila’s commitment to excellence as it showcases the Russian Vaganova training that Ballet Manila continues to specialize in.

Closing the performance season is “Don Quixote,” another classical ballet featuring the return of ballet superstar, Mariinsky Prima Ballerina Renata Shakirova.

For Macuja-Elizalde, “Don Quixote” is a brilliant way to end the season as it has become a signature full-length ballet of the company. Kitri has also become Lisa Macuja-Elizalde's signature role as a ballerina, and it is also a signature role for Renata, who will be able to showcase her light gigantic leaps, multiple and fast pirouettes, and the 32 fouettés that everyone can look forward to. Playing alongside Renata is Joshua Enciso, making his debut as Basilio.

“Don Quixote,” emphasizes Macuja-Elizalde, is a great way to close the season on a positive note as it is a ballet that seems like a two-hour nonstop celebration. “We have a very packed and exciting performance season, and I’m excited for the audience to finally see what we have worked so hard for on our Pearl Year,” she said.

All performances will be staged at Aliw Theater, Pasay City. For tickets, visit www.ticketworld.com.ph.To learn more about Ballet Manila and its shows, visit www.balletmanila.com.ph

Protect Your Digital Activities Amid Surge in Online Scams

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As online fraud reaches unprecedented levels, Filipinos are reminded to stay vigilant and strengthen their digital security—a key message underscored by Safer Internet Day, an annual global movement advocating for a safer and more responsible online experience.

According to the Cybercrime Investigation and Coordinating Center (CICC), cybercrime complaints more than tripled in 2024, with 10,004 cases filed—a staggering rise from 3,317 in 2023.¹  These scams led to PHP198 million in total financial losses, highlighting the growing sophistication of fraud, particularly consumer fraud and online financial fraud, which together account for 67% of all reported cases. Fraudsters continue to exploit deceptive tactics such as fake online sales, impersonation scams, investment fraud, and phishing to steal sensitive information like passwords and one-time PINs (OTPs).

Recognizing the growing vulnerabilities of OTPs, the Bangko Sentral ng Pilipinas (BSP) is pushing for stricter security regulations to strengthen the country’s financial cybersecurity framework. As part of this effort, the BSP has proposed regulatory changes aimed at enforcing Republic Act No. 12010, or the Anti-Financial Account Scamming Act (Afasa), which was signed into law last year to combat financial cybercrimes. This includes requiring banks to continuously enhance their security infrastructure, implement stronger authentication measures, and adopt more advanced fraud detection systems to stay ahead of cybercriminals².

PSBank is reinforcing its commitment to security through key enhancements to its PSBank Mobile app. Clients now have the ability to lock access to their accounts on platforms they don’t usually use, ensuring that their PSBank accounts remain restricted to their preferred and regularly utilized channels. They can also lock or unlock their ATM cards through the app, providing an extra layer of protection against unauthorized transactions.

Beyond security, PSBank Mobile continues to simplify digital banking with a faster, more seamless account opening process, removing the waiting period for verification and allowing customers to open an account with just one valid ID and a selfie. The app also offers zero initial deposit requirements, real-time bill payments, RFID reloading for tolls, and lower InstaPay transfer fees—ensuring that users can enjoy safe and hassle-free banking.

While security systems evolve, vigilance remains the most powerful defense against online fraud. To minimize risks, users are encouraged to follow these key digital safety practices:

1. Verify sender identities – Always double-check emails, messages, or calls claiming to be from banks or government agencies. Scammers often impersonate trusted institutions.

2. Avoid clicking on suspicious links – Phishing scams rely on fake websites that mimic legitimate platforms to steal login credentials. Always access bank websites and apps directly.

3. Use strong, unique passwords – Avoid using the same password across multiple accounts. Enable two-factor authentication whenever possible.

4. Never share banking credentials – Banks will never ask for your PIN, OTP, or account details via email, text, or call. If someone requests this information, it's likely a scam.

5. Monitor account activity regularly – Frequently check your bank statements and transaction history for any unauthorized activity. Report suspicious transactions immediately.

6. Report scams promptly – If you fall victim to fraud, contact your bank and report the incident to the government’s 1326 cybercrime hotline, available 24/7 to assist victims.

As cybercriminals continue to innovate, fortifying your digital security is no longer just an option—it’s a necessity. This Safer Internet Day serves as a strong reminder that while financial institutions enhance their digital defenses, users must also remain proactive and vigilant. Fraudsters may adapt, but with the right security measures and a well-informed digital banking community, Filipinos can continue transacting online with confidence.

For more information on safe digital banking practices and the latest news on the PSBank Mobile App, visit www.psbank.com.ph or follow PSBank on Facebook and Instagram.

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1  Philippine News Agency. (2025, January 31). Scam complaints triple in 2024 – CICC. https://www.pna.gov.ph/articles/1243101

2  Bangko Sentral ng Pilipinas. (2025, January 22). Amendments to Regulations on Information Technology Risk Management to Implement Section 6 of the AntiFinancial Account Scamming Act (AFASA). https://www.bsp.gov.ph/Regulations/Issuances%20of%20Policy%20Exposure%20Drafts/Exposure-Draft_Amendments-to- Regulations-on-IT-Risk-Management-to-Implement-Section-6-of-the-Anti-Financial-Account-Scamming-Act.pdf

CHERRY Philippines Launches the 6-in-1 Smart Door Entrance Lock

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The CHERRY 6-in-1 Smart Door Entrance Lock is CHERRY’s latest innovation. Recently unveiled, this product is an advanced security system made to provide protection and convenience for contemporary homes. With a display of style and function, it boasts a modern aesthetic that looks good on any door while giving enhanced safety functions.

Key features include 6-in-1 unlocking including fingerprint recognition, RFID card, traditional key, mobile app, one-time passcode, and password, guaranteeing security and flexibility. The Cat Eye Camera System lets you see and verify guests before providing access, adding another security layer. You can control your lock using the CHERRY IoT Solutions App, allowing you to check access logs, allow temporary access, and receive notifications real-time. Additionally, the CHERRY 6-in-1 Smart Door has a pick-proof alarm that alerts to any unwanted attempts to tamper or pick with the lock.

With a sleek display, comprehensive safety features, and modern technology, the CHERRY 6-in-1 Smart Door Entrance Lock is the perfect fix for home occupants looking for a security system upgrade and enjoy high-tech and seamless access control. Get yours now for only PHP 7,600.

For more information, visit:

CHERRY Shop: www.cherryshop.com.ph

Shopee: https://bit.ly/CherryPhShopee

Lazada: https://bit.ly/CherryPhLazada

IABC Philippines and COMCO School of Communications Ink Partnership for the Inaugural Communications Olympiad

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The International Association of Business Communicators (IABC) Philippines, the country chapter of the leading worldwide network of communication professionals, and COMCO School of Communications, the communication training and education arm of global award-winning communications group COMCO Mundo League of Enterprises recently signed a partnership agreement for the launch of The Communications Olympiad.

In photo are (from left): Ferdinand L. Bondoy, IABC Philippines Corporate Secretary & Lead for Youth and Education Programs and COMCO Mundo Group Chief Executive Director and Lead Strategic Communications Counsel / Partner and Co-Founder; and Belle Tiongco, IABC Philippines President and Football for Humanity Vice President and Co-Founder.

The Communications Olympiad aims to empower the next generation of communicators by providing them with transformative knowledge with real-world applications. The initiative envisions providing a learning journey with practical exercises through an Olympiad-level competition for the participants to advance their skills as the next communications professionals. The initiative will include a pilot class program which is a series of webinars designed to explore the Best Practices in Communications, the Role of Communications in Environment Conservation, and Innovations in Communications.

The Communications Olympiad is open to all colleges and universities across the Philippines. Only one team can represent each school and should be composed of five members, guided by an adviser. The inaugural theme ‘Rewrite Climate Change’ will prepare and equip participants to leverage their communication skills to inform, educate and inspire people and stakeholders to address concerns in environment conservation. To learn more about The Communications Olympiad, please visit https://comcomundo.com/the-communications-olympiad/.

The Communications Olympiad is organized by IABC Philippines and the COMCO School of Communications, and sponsored by COMCO Mundo League of Enterprises and Teleperformance. Its official media partners include Malaya Business Insight, SEA Wave Pilipinas, SEAWaveMag.com, and WhenInManila.com. The official student organization partners are the Arts and Sciences Society of English Majors – West Visayas State University, Kapunungan sa mga Mass Communicators – Silliman University, University of the Philippines - Baguio On MIC, and the West Visayas State University Communication Student Council.

The MICHELIN Guide’s Journey into the Philippines Begins

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The MICHELIN Guide has arrived in the Philippines, setting its sights on Manila and Environs & Cebu for its highly anticipated 2026 debut. With our expert Inspectors already exploring the country’s vibrant dining scene, Filipino cuisine is poised to take centre stage on the global culinary map.

The MICHELIN Guide has set its sights on the Philippines, marking an exciting new chapter for the country’s dynamic culinary scene. Today, the prestigious Guide announces its latest expansion into the vibrant culinary landscapes of Manila and Cebu. This new selection will focus on the bustling Metro Manila and the dynamic city of Cebu, while also beginning to explore the environs of Manila, including Pampanga, Tagaytay, and Cavite.

With their signature discretion and expertise, the anonymous MICHELIN Guide Inspectors have been meticulously exploring these regions, seeking out the most exceptional dining destinations. This highly anticipated selection will shine a spotlight on the Philippines’ most talented chefs and dedicated teams, celebrating their passion, innovation, and deep respect for local flavours and traditions.

“Our MICHELIN Inspectors have been following the evolution of the Filipino culinary scene with great excitement. The country’s deep-rooted culinary traditions, combined with a strong openness to global influences, create a uniquely diverse dining culture,” shares Gwendal Poullennec, International Director of the MICHELIN Guide.

“In Manila, we see young, talented chefs redefining Filipino cuisine with fresh perspectives; while Cebu, as a leading tourist destination, offers an impressive range of dining experiences with world-class hospitality.”

With 7,641 islands brimming with diverse flavours, age-old traditions, and bold culinary innovation, the Philippines is a gastronomic paradise where heritage and modernity harmoniously collide. From the bustling dining hubs of Manila and Environs — where Filipino cuisine shines with deep regional roots — to the vibrant food culture of Cebu, a world-class tourism destination with a thriving hospitality scene, the country’s ever-evolving culinary landscape continues to captivate global palates.

The arrival of the MICHELIN Guide is supported by the Philippines Department of Tourism (DOT). Tourism Secretary Christina Garcia Frasco states, "We extend our warmest welcome to the MICHELIN Guide, whose international recognition of the Philippines’ rich culinary heritage celebrates the diversity of flavours and exceptional creativity that permeate our nation. We are proud to share our vibrant culture and distinct cuisines to the world, which can be enjoyed through exceptional dining experiences across our dynamic cities and beautiful islands. We invite travelers to visit the Philippines and experience the love, warmth, and creativity of Filipino cuisine, while savouring innovative culinary creations shaped by diverse global influences."

“The arrival of the MICHELIN Guide is not only a testament to our country’s culinary excellence but also a significant leap forward for Filipino tourism, with gastronomy now forming a key part of our national tourism priorities. In the Philippines, every dish tells a story and every flavour is an invitation to experience our nation's rich cultural tapestry," Secretary Frasco adds.

The MICHELIN Guide Methodology

The MICHELIN Guide was created in 1900 by the Michelin tire company to support the growth of automobile mobility. Since then, it has remained loyal to its original mission: to settle in mature gastronomic destinations, to guide international travelers and local food lovers to the best restaurants, and to highlight world culinary scenes and to promote travel culture.

The selection will follow MICHELIN’s historic method based on five universal criteria to ensure consistency between each selection, including:

• The quality of the ingredients

• The mastery of cooking techniques

• The harmony of flavours

• The personality of the cuisine

• The consistency both over time and through the menu as a whole

The MICHELIN Guide Restaurant Selection

The MICHELIN Guide conveys its restaurant reviews through an extensive system of distinctions, which are awarded to special restaurants within its full selection. The most famous distinctions are its globally renowned MICHELIN Stars awarded to the restaurant offering the best culinary experiences. One MICHELIN Star is awarded to restaurants for “high-quality cooking that is worth a stop,” two MICHELIN Stars for “excellent cooking that is worth a detour,” and three MICHELIN Stars for “exceptional cuisine that is worth a special journey”.

Alongside the coveted Star ratings, the selection also includes the popular Bib Gourmand category, a distinction awarded to restaurants that provide good quality food at a moderate price.

The MICHELIN Guide is committed to maintaining the highest global standards in its restaurant selection process. Our team of anonymous, experienced, and expert inspectors conduct continuous and rigorous evaluations of restaurants.

These evaluations are carried out objectively and independently, ensuring that external factors do not influence the results. This dedication to impartiality and excellence guarantees that only the outstanding dining establishments are recognised.

The full restaurant selection of the MICHELIN Guide Manila and Environs & Cebu 2026 will be unveiled at a special event to be held in the last quarter of 2025. It will be available exclusively in digital format on all the Guide's interfaces: website, mobile applications, and social networks. It will join the global MICHELIN Guide restaurant and hotel selections to be found for free on its digital platforms.

To learn more about the MICHELIN Guide history, methodology, or selection organization, please visit guide.michelin.com or follow our updates on youtube.com/MICHELINGuideAsia, facebook.com/MICHELINGuideAsia and instagram.com/MICHELINGuide.