Festive Celebrations at The Manila Hotel

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This holiday season The Manila Hotel invites guests to embrace a festive experience that blends cherished traditions with modern flair. This year, the hotel presents a delightful array of holiday offers designed to spread joy and create lasting memories.

Café Ilang-Ilang’s Festive Buffet

Celebrate the season with an indulgent international buffet at Café Ilang-Ilang. Whether it’s Christmas Eve, Christmas Day, New Year’s Eve, or New Year’s Day, diners can enjoy a culinary experience befitting the festive spirit. Prices start at Php 5,000 nett per person for lunch or dinner buffet.

Chic Celebration at the Champagne Room

Savor the holidays with an exquisite culinary experience. Indulge in a special lunch and dinner set menu on December 24 and 25, 2025, priced at Php 5,500 nett per person, featuring a choice of Oven Roasted Gindara Fillet, Grilled U.S. Beef Tenderloin, or Sous Vide Turkey Breast in Truffle Cream as the main course. On New Year’s Eve, delight in a lavish dinner buffet for Php 7,850 nett per person. 

On January 1, 2025, celebrate the New Year with a luxurious set menu priced at Php 6,000 nett per person, offering main course option like Oven Roasted Sea Bass, Roast Lamb Rack in Herb Crumble, Grilled Angus Rib Eye, or Grilled Kurobuta Pork Cutlet.

Red Jade’s Joyful Feast

Guests are invited to embark on a gastronomic journey through the rich flavors of traditional Chinese cuisine at Red Jade. This holiday offering features a sumptuous set menu, ideal for sharing with family and friends. Available for lunch and dinner on December 24, 25, 31, 2024, and January 1, 2025, the festive set menus, are priced atPhp 3,888 nett per person, with a minimum of four diners per table.

Festive Merrymaking at Tap Room and Lobby Lounge

Bid farewell to the old year and welcome the new with a Tapas Buffet and Beer celebration. Guests can enjoy unlimited tapas paired with two glasses of local beers or non-alcoholic drinks for Php 3,550 nett per person.Tapas selection includes a spread of assorted cold cuts, cocktail sausages, cheese board, ceviche shooters, Italian mortadella sliders, Spanish croquetas with jamon, Swedish meatballs in mushroom sauce, and crema catalana, among others. Available at Tap Room on December 31, 2024, from 7:00 pm to 11:00 pm.

Special Festive Menu at Lobby Lounge

From December 1, 2024 to January 6, 2025, excluding New Year’s Eve, the Lobby Lounge unveils its special festive menu featuring a selection of holiday-inspired a la carte dishes such as Turkey Fricassee in Mushroom Cream Sauce, Smoked Ham-Turkey Breast-Edam Cheese, Filipino-Style Christmas Ham, and Gingerbread Blondie Cookies. Available from 11:00 am to 11:00 pm, the menu offers something for everyone, making it an ideal venue for gatherings with family, friends, or colleagues.

Delicatessen Holiday Treats

The Delicatassen offers a tempting assortment of festive goodies, including wreath-shaped macarons, fruitcake, stolen bread, pralines, and Santa Claus themed chocolates. Perfect as gifts or personal indulgences, these treats add a touch of sweetness to the season. Available until January 5, 2025.

Sip into the Season

Raise a toast to the holidays with specialty drinks crafted to evoke the spirit of the season: Lotus Biscoff Frappe, a creamy blend of spiced Lotus Biscoff and smooth frappe; White Chocolate with Mocha, perfect for those seeking something sweet and luxurious; Frozen Spiced Chai, a creamy, spiced brew with gentle vanilla notes; and Christmas S’mores Cocktail, a mix of chocolatey marshmallow flavors of s’mores reminiscent of campfire memories. Available at Tap Room, Lobby Lounge, and Pool Bar until January 31, 2025, holiday beverages are priced at Php 320 each.

In-Room Dining Menu

For a more intimate celebration, The Manila Hotel’s In-Room Dining service offers specially curated holiday menus available from December 20, 2024 to January 2, 2025, from 6:00 pm to 9:00 pm. For Php 2,650 nett, guests can choose between two delectable options—a menu that includes all-time favorite Roast Turkey and Pork Barbecue Ribs, or a menu including Filipino staples Chicken Inasal and Lechon Baboy. Each order is good for 2 persons.

Countdown to 2025

Revel in live entertainment, a dazzling ambiance, and festive décor that set the stage for an unforgettable New Year’s Eve celebration. The Manila Hotel’s countdown party at the Grand Lobby promises an evening filled with vibrant performances by Manileños and the company of loved ones as guests welcome 2025 in style.

For inquiries and reservations, call +632 8527 0011 or +632 5301 5500 local 1261-1264, or email restaurantrsvn@themanilahotel.com. For more information, visit www.manila-hotel.com.ph.

The Manila Hotel Unveils Early Holiday Cheer with Discounted Christmas Hampers

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The Manila Hotel is ushering in the holiday season early with its Christmas Hamper early bird offer. From September 16 to October 31, 2024, guests can enjoy a 20% discount on thoughtfully assembled gift baskets brimming with festive treats and signature goodies.

This year’s hampers are inspired by Filipino salakot, a traditional headgear, adding a cultural touch to the holiday celebrations. This limited-time offer gives patrons a head start on their holiday shopping, ensuring they can share the joy of the season with beautifully presented gifts.

The Standard Hamper is priced at Php 2,304 (regularly Php 2,880) that includes Bahay Kubo Gingerbread, Christmas Cookies, Fruitcake, Harana Pralines, Cashew Raisin Cluster, The Manila Hotel Facade Chocolate Bar, and a Santa with Bag Chocolate.

The Deluxe Hamper, available for Php 5,504 (regularly Php 6,880) offers an elevated collection, featuring Bahay Kubo Gingerbread, Pili Nut Pralines, Fruitcake, Food for the Gods, Mango Nut Cluster, Santa with Bag Chocolate, Christmas Cookies, Bugnay Wine (375 ml), and a Willy the Bear Stuffed Toy. It also includes a Regular Prestige Card for added perks.

Finally, the Premium Hamper, priced at Php 7,280 (regularly Php 9,100), is the ultimate indulgence, offering Harana Pralines, The Manila Hotel Facade Chocolate Bar, The Manila Hotel Blend Coffee Drip, Bugnay Wine (375 ml), Tablea (250 g), a Tsokolatera Pot with Wooden Whisk, The Manila Hotel Tumbler, Ilang-Ilang Notebook, Willy the Bear Keychain, Willy the Bear Stuffed Toy, and a Regular Prestige Card.

Pick-up of orders starts on November 1, 2024. For orders and inquiries, call Delicatessen at +632 8527-0011 or +632 5301-5500 local 1125, or email restaurantrsvn@themanilahotel.com.

Terms and conditions apply.

Per DTI Fair Trade Permit No. FTEB-201376 Series of 2024

The Manila Hotel and Montesa Medical Group Forge Partnership

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The Manila Hotel and Montesa Medical Group (MMG) officially sealed their partnership through a contract signing ceremony held at The Manila Hotel on August 8, 2024. The ceremony was led by The Manila Hotel president, Atty. Jose D. Lina, Jr., and vice president for administration, Elaine Santos. Representing Montesa Medical Group were president and medical director, Dr. Anna Marie Montesa, and managing director, Dr. Christine Marie Montesa, alongside key figures Lovely Rose Sherani and Christine Shea.

(L-R) Dr. Christine Marie Montesa, Dr. Anna Marie Montesa, Atty. Jose D. Lina, Jr., Elaine Santos

This agreement marks the beginning of a new chapter for Montesa Medical Group, as they are set to open a state-of-the-art aesthetic clinic within the health and recreational facilities of The Manila Hotel in November 2024. The clinic will offer a comprehensive range ofdermatological and wellness services. These premium services will be available to both in-house and non-in-house hotel guests.

Contract signing at The Manila Hotel's Sampaguita Hall

Partnership forged between The Manila Hotel and Montesa Medical Group

Montesa Medical Group considers it an honor for MMG to be housed in the iconic and national heritage The Manila Hotel.

HATCH: The 5th Edition

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For the forthcoming Easter season, The Manila Hotel, in partnership with Manila Bulletin, brings back HATCH – a one-of-a-kind showcase of artfully crafted Easter eggs. Displayed as a focal point of the Grand Lobby of the hotel, guests will be treated to a delightful display of novel collaboration of Filipino artists.

With the aim to promote the local art scene and highlight the creative genius of local artists, HATCH: The 5th Edition features 18 uniquely customized acrylic eggs showcasing multitude of creative styles and distinct personalities of Filipino contemporary artists who come from different disciplines. Just as the artists adapted their respective unique styles of mixed media, each Easter egg has a different story to tell.

Featured artists include: Addie Cukingnan, Agi Pagkatipuna, Al Perez, Aner Sebastian, Carlito Ortega, Carlo Magno, Cindel Tiausas, Carlos Cee Cadid, Demet dela Cruz, Migi Sebastian, Egai Fernandez, Emmanuel Nim, Jinggoy Salcedo, Margie Organo, Maria Magdamit, Migs Villanueva, Monnar Baldemor, Reen Barrera, Remy Boquiren, Roger “Rishab” Tibon.

In 2020, Manila Bulletin won the gold award for HATCH during the 55th Anvil Awards. The exhibit moved from city to city where visitors were introduced to an exceptional showcase of Filipino artistry.

HATCH will be on display at the Grand Lobby of The Manila Hotel until April 23, 2023.

Celebrate special Mom’s Day at home with The Manila Hotel

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Make Mother's Day special even in quarantine situation.

It's more important than ever to celebrate every moment and make Mother's Day extra special with an intimate party even at home, or deliver something to pamper Mom on this special day! 

Everybody is staying at home. You can make Mother’s Day special for you and your family when you celebrate by ordering food from a top-notch hotel in Manila. 

With The Manila Hotel, special women in our lives—mom, grandmas, and aunts, special treats on Mother’s Day they deserves.

The Manila Hotel pulls all the stops for you to still be able to give her a memorable Mother’s Day.

This home celebration will have a five-star hotel feel and The Manila Hotel will make sure it gets close to a real feast. 

Clockwise from bottom: Mango Cheesecake, Ohaina Chocolate Gateau,

 Opera Cake, Trio of Chocolate Mousse

The Manila Hotel’s Mother’s Day Surprise gives you discounts when you choose to order the food-and-cake bundle and pay online on or before May 8, 2020 (Friday). You may choose items from the A La Carte Menu or Home Buffet sets (Filipino, Italian, Korean, Japanese, and Chinese favotires, as well as Certified Halal items) and get a 20% discount on your food bill, and a 10% discount on the cake of your choice. 

Because mothers deserve the only the best, you can choose from our awesome selection: our decadent Opera Cake; Ohaina Chocolate Gateau, a Lifestyle Inquirer Best Dessert Winner; the mouthwatering Trio of Chocolate Mousse, and our amazing Mango Cheesecake. 

To order or for more information, please call 8527 0011 or message 0998-9501912.